Chef, oenophile and world traveller

With a hunger to explore the world and its gastronomic offerings…

A sensory journey

A new kind of conservation organisation…

Exclusive Recipes

Sweet treat, authentic India dishes, a unique cocktail or a dish with a western twist, I have just the recipe for you!

Shagun

Named one of the top 5 craftspeople in India by The Luxury Edition of Fortune Magazine

Recipe of the Week

Slow Roasted Beetroot & Cottage Cheese Salad. 200gm Beetroot 50g Paneer (Cottage Cheese) Handful Baby Romaine Lettuce 1/2 Orange Peeled, skinned segmented (as per the photo) Juice of half a lemon 5-6 top sprigs of Dill in iced waterSalt  Dressing: 3-5…

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Recipe of the Week

Slow Roasted Beetroot & Cottage Cheese Salad. 200gm Beetroot 50g Paneer (Cottage Cheese) Handful Baby Romaine Lettuce 1/2 Orange Peeled, skinned segmented (as per the photo) Juice of half a lemon 5-6 top sprigs of Dill in iced waterSalt  Dressing: 3-5…

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Food and Table Styling

Food should be a feast for the eyes as well as the taste buds, so we’ve turned dressing a plate into an art form. For us, the right plate, garnish and overall first impression are…

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Wine

How can we leave wine behind while studying food? They are co-related, they complete each other. I am in love with wine equally as I am with food. It’s a deeply immersive subject and I…

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Wine

How can we leave wine behind while studying food? They are co-related, they complete each other. I am in love with wine equally as I am with food. It’s a deeply immersive subject and I…

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Latest Pins

Travel

JAIPUR 💗- Under my skin since 1996 It feels surreal to smell Rajasthani Monsoon earth – an uncanny fragrance of moist desert soil. I feel the warmth of my beautiful friends who fuss over me…

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Travel

JAIPUR 💗- Under my skin since 1996 It feels surreal to smell Rajasthani Monsoon earth – an uncanny fragrance of moist desert soil. I feel the warmth of my beautiful friends who fuss over me…

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